Buttermilk Biscuits

Quick & Easy

All you need are 6 ingredients, one bowl, and 30 minutes to make these soft and buttery buttermilk biscuits from scratch.

Ingredients

All-Purpose Flour

Unsalted Butter

Sugar

Buttermilk

Baking Powder

Salt

Whisk together the flour, baking powder, sugar, and salt.

Step 1

Cut the butter into the flour mixture.

Step 2

Add buttermilk and stir until blended.

Step 3

Knead the dough.

Step 4

Roll the dough.

Step 5

Cut circles of dough.

Step 6

Bake at 425°F until the edges are slightly golden, about 15 minutes.

Step 7

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