Chocolate Mint Brownies

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Melt butter and chocolate and whisk until smooth.

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Add sugar and brown sugar and whisk until combined.

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Add vanilla and eggs and whisk to combine.

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Add flour, cocoa powder, and salt and fold into the chocolate mixture.

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Spread brownie batter into an 8x8 pan lined with parchment paper.

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Bake brownies at 350°F for 30-35 minutes.

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Combine melted butter, confectioners' sugar, and creme de menthe and whisk until smooth.

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Spread the creme de menthe layer over the cooled brownies and chill 5 minutes.

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Melt chocolate and butter and whisk until smooth.

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Spread the chocolate mixture over the creme de menthe layer and let set.

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When the chocolate is set, slice the brownies into 16 squares and serve.

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Click the Link Below for the Full Recipe

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Chocolate Mint Brownies

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Fudgy brownies topped with a creamy layer of minty crème de menthe and coated with a layer of rich chocolate.

Melt butter and chocolate and whisk until smooth.

Step 1

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Add sugar and brown sugar and whisk until combined.

Step 2

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Add vanilla and eggs and whisk to combine.

Step 3

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Add flour, cocoa powder, and salt and fold into the chocolate mixture.

Step 4

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Spread brownie batter into an 8x8 pan lined with parchment paper.

Step 5

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Bake brownies at 350°F for 30-35 minutes.

Step 6

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Combine melted butter, confectioners' sugar, and creme de menthe and whisk until smooth.

Step 7

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Spread the creme de menthe layer over the cooled brownies and chill 5 minutes.

Step 8

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Melt chocolate and butter and whisk until smooth.

Step 9

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Spread the chocolate mixture over the creme de menthe layer and let set.

Step 10

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When the chocolate is set, slice the brownies into 16 squares and serve.

Step 11

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Click the Link Below for the Full Recipe