Chocolate Orange Shortbread  Cookies

Buttery shortbread with a hint of fresh orange flavor and a drizzle of dark chocolate. These slice and bake orange shortbread cookies are to die for!



Vegetable Oil



Orange Zest

Confectioners' Sugar

Chopped Chocolate

Beat butter, confectioners' sugar, vanilla, and salt until combined. Add orange zest and mix to combine.

Step 1

Stir in the flour until the dough comes together.

Step 2

Roll dough into a log. Wrap tightly with plastic wrap. Refrigerate for 2 hours.

Step 3

Slice the dough into ¼ inch circles.

Step 4

Bake the cookies at 300°F for 15-18 minutes. Cool completely on a wire rack.

Step 5

Melt the chopped chocolate in a double boiler. Add the oil.

Step 6

Use a spoon to drizzle the chocolate over the cookies.

Step 7

Click the Link Below for the Full Recipe