French Toast

This easy sourdough French toast recipe is a simple way to elevate classic French toast and a great way to use up leftover sourdough bread.

Maple Syrup

Cinnamon + Nutmeg




Sourdough Bread


Brown Sugar

Mix the batter. In a large mixing bowl, whisk together eggs, milk, brown sugar, vanilla, cinnamon, and nutmeg.

Step 1

Add the batter to a large, shallow dish. Place slices of bread into the batter and soak for 2-3 minutes.

Step 2

Flip the bread slices, letting the other side soak for 2-3 minutes.

Step 3

Cook the slices in a skillet for 3-4 minutes, then flip and cook the other side for 3-4 minutes.

Step 4

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