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    Home

    Winter Recipes

    Explore seasonal dessert, baking, and drink recipes celebrating the flavors of winter, from gingerbread and chai to citrus and more. All made from scratch!

    Need a suggestion? Try one of my spiced cookie recipes, like Gingerbread Snowflake Cookies, Chewy Chai Snickerdoodles, or Chewy Molasses Cookies. Or celebrate citrus season with my recipe for Classic Lemon Bars or Homemade Lemon Curd.

    • Homemade Lemon Curd
    • Mini Gingerbread Cheesecakes
    • Easy Homemade Salted Caramel Sauce
    • Chewy Chai Snickerdoodles
    • Blood Orange Moscow Mules
    • Grapefruit Tart
    • Cranberry Champagne Cocktail
    • Orange Shortbread Cookies with Dark Chocolate Drizzle
    • Dark Chocolate Peppermint Cookies
    • Classic Lemon Bars
    • Chicken Pot Pie Casserole with Buttermilk Biscuit "Dumplings"
    • Chai Spice Pie Crust Cookies
    • Gingerbread Snowflake Cookies
    • Tuscan White Bean Soup
    • Chewy Molasses Cookies
    • Classic Homemade Chili
    • Cranberry Walnut Bread

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    Allison Ferraro headshot

    Hi there!

    I'm Allison, the cookie-obsessed baker, recipe creator, and food photographer behind Always Eat Dessert.

    Here you’ll find made-from-scratch recipes designed for busy people who love to bake. From cookies to cakes, you'll discover detailed, easy-to-follow dessert recipes for everyday life along with practical baking tips to help you whip up indulgent treats from scratch with confidence. Baking from scratch doesn't have to be an all day affair, and I'm here to prove it!

    Get to know Allison →

    Featured Dessert Recipes

    • Mini Summer Fruit Tarts
    • Small Batch Chocolate Peanut Butter Oatmeal Cookie Bars
    • Blueberry Lemon Snack Cake
    • Chewy Fudgy Homemade Brownies

    Reader Favorites

    • Homemade Pizza Buns
    • Strawberry Meringue Roses
    • Small Batch Carrot Cake Cupcakes with Brown Butter Cream Cheese Frosting
    • Chocolate Mint Creme de Menthe Brownies

    Top Tips

    • How to Melt Chocolate in a Double Boiler
    • Mixing Methods in Baking: How to Fold, Beat & Stir
    • How to Line Pans with Parchment Paper
    • Baking Soda & Baking Powder
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