• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Always Eat Dessert
  • Recipes
  • Baking Tips
  • About
  • Subscribe
menu icon
go to homepage
  • Recipes
  • Baking Tips
  • About
  • Subscribe
  • Contact
subscribe
search icon
Homepage link
  • Recipes
  • Baking Tips
  • About
  • Subscribe
  • Contact
×
Home

Baking Tips & Tricks

Whether you're a beginner baker or you've been baking from scratch for years, these useful baking tips and tricks will help you bake indulgent desserts and delicious treats from scratch with confidence. In these articles I'll demonstrate different mixing methods, explain the difference between baking soda and baking powder, show you how to easily line pans of different shapes and sizes with parchment paper, teach you how to melt chocolate in a double boiler, and so much more! Let these simple baking tips help to build your confidence in the kitchen!

Have a baking question you'd love to have answered? Let me know!

  • What to Bake with Leftover Egg Yolks and Egg Whites
  • How Much Frosting for Cakes & Cupcakes
  • How to Thicken Frosting
  • How to Store Banana Bread & Other Quick Breads
  • How to Store & Reheat Cinnamon Rolls
  • How to Store Brownies & Keep Them Fresh
  • How to Fix Flat Cookies
  • Baking with Toddlers: Tips & Recipes
  • How to Grate Carrots for Carrot Cake
  • How to Melt White Chocolate in the Microwave or on the Stove
  • How to Make a Lattice Pie Crust
  • Mixing Methods in Baking: How to Fold, Beat & Stir
  • Tips for Baking Picture-Perfect Cookies
  • How to Cream Butter and Sugar
  • Small Batch Baking Tips
  • How to Line Pans with Parchment Paper
  • How to Freeze Pies & Pie Crust Dough
  • How to Melt Chocolate in a Double Boiler
  • How to Brown Butter
  • Baking Soda vs. Baking Powder: What's The Difference?
  • How to Freeze Cookie Dough & Cookies
  • Best Baking Tips
  • Why You Should Bake with Unsalted Butter
  • Baking with Room Temperature Ingredients
  • How to Measure Ingredients for Baking
  • How to Freeze the Top Tier of Your Wedding Cake

Primary Sidebar

Allison leaning over the kitchen counter piping frosting onto a cake.

Hi there!

I'm Allison, the cookie-obsessed baker, recipe creator, and food photographer behind Always Eat Dessert.

Here you’ll find made-from-scratch recipes designed for busy people who love to bake. From cookies to quick breads, you'll discover detailed, easy-to-follow recipes for everyday life along with practical baking tips to help you whip up indulgent treats from scratch with confidence.

Get to know Allison →

Summer Dessert Recipes

  • Fork with a bite of cake along with a slice of cake on a white plate.
    Strawberry Vanilla Cake
  • A slice of blueberry pie with a lattice crust on a white plate.
    Classic Blueberry Pie with Frozen Blueberries
  • Close-up view of grilled strawberry shortcake on a white plate.
    Grilled Strawberry Shortcake
  • Close-up view of stack of 3 s'mores ice cream sandwiches.
    Frozen S'mores

Reader Favorites

  • Close up view of a square of moist chocolate cake topped with chocolate frosting on a crumbled piece of parchment paper.
    Moist & Fudgy Chocolate Cake
  • Close up view of a partially-eaten slice of two-layer vanilla cake with vanilla frosting on a white plate with a fork.
    Moist & Fluffy Vanilla Cake
  • Mini brownie bites topped with piped whipped ganache on a white surface.
    Brownie Bites with Whipped Chocolate Ganache
  • Overhead view of dark chocolate frosting spread on a sheet cake.
    Chocolate Ganache Buttercream Frosting
logos of media outlets featuring Always Eat Dessert recipes

Top Baking Tips

  • Box grater and peeled carrot on a wooden cutting board.
    How to Grate Carrots for Carrot Cake
  • Melted white chocolate in a double boiler.
    How to Melt White Chocolate in the Microwave or on the Stove
  • Close-up overhead view of an unbaked cinnamon roll on a white surface.
    How to Store & Reheat Cinnamon Rolls
  • Close up view of cream cheese frosting in a glass mixing bowl with electric beaters.
    How to Thicken Frosting

Footer

↑ back to top

About

  • About
  • Portfolio
  • Work with Me

Policies

  • Privacy Policy
  • Terms of Use
  • Website Disclaimer
  • Accessibility Policy

Contact

  • Contact
  • Subscribe

As an Amazon Associate I earn from qualifying purchases.

COPYRIGHT © 2025 ALWAYS EAT DESSERT, LLC | ALL RIGHTS RESERVED